Quick Carrot and Walnut Bread: No added Sugar

This bread is gorgeous. I only share with you recipes we have tried ourselves and we love! Gorgeous warm with butter and a cup of tea. Simple to make, healthy, no added sugar, let me know how you get on,

Jessica Cooke X

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Ingredients:

1. plain flour 350g
2. wholemeal flour 150g
3. salt 1 tsp
4. bicarbonate of soda 2 tsp
5. carrots 150g, peeled and grated
6. walnut or pieces a handful, toasted
7. low-fat Greek yoghurt 300ml
8. semi-skimmed milk 125ml

Method:

Heat oven to 230c/fan 210/gas 8. Mix the flours, salt and bicarbonate of soda, then stir in the carrot, walnuts and yoghurt, followed by enough of the milk to make a soft, quite sticky dough.

Tip onto a floured surface and form a flat ball, put on a baking sheet, slash the top and bake for 30 minutes until risen and cooked. It’ll sound hollow when you tap it.